Commis Chef

Hours: 37.5 hours per week (exclusive of meal breaks)

Contract Type: Permanent, subject to six months’ probation

Selwyn College, with a reputation for friendliness and good food, is recruiting for a full-time Commis Chef.

The Commis Chef will assist the Head Chef, Deputy Head Chef and Section Chefs in consistently producing the highest possible standard of food for our students, staff, Fellows and conference guests, and will contribute to the introduction of innovative dishes to enhance the overall dining experience for our customers.

Assist with food preparation, cooking and plating according to recipes and quality standards. Maintain kitchen cleanliness and hygiene. Support staff in service delivery and help to ensure service is never compromised.

Good working knowledge and passion for food; holding or working towards a professional chef qualification would be an advantage. Positive ‘can do’ attitude and willingness to jump in to help.

• Generous occupational pension scheme
• Free use of the College gym
• Free on-site parking
• Pleasant working environment
• University of Cambridge staff card (for a small charge), which offers a wide variety of perks and local discounts
• Access to the College Library and University Library
• Professional development and training opportunities
• * subject to completion of probationary period

For more insight into the variety of experiences available in this sector, please see the video on our vacancies page:

Selwyn College is home to students of all backgrounds from the UK and across the world. We are proud of our diversity. We are keen to receive applications from people who may be under‑represented in our community.

Closing Date:
Noon, Monday 27 July 2026*

Interview: TBD