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Seasonal Chef de Partie​/Sous Chef — Perthshire Estate

Job in Perth, Perth and Kinross, PH1, Scotland, UK
Listing for: Ellis Mack Recruitment
Full Time, Seasonal/Temporary position
Listed on 2026-09-18
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Cafe / Restaurant
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 40000 - 45000 GBP Yearly GBP 40000.00 45000.00 YEAR
Job Description & How to Apply Below

Ellis Mack Recruitment is recruiting Seasonal Chefs for a prestigious estate in Perthshire. Roles include Chef de Partie and Sous Chef, with emphasis on personality and fit for high-end private households, yachts and chalets.

These seasonal positions run from September to March with a competitive pro rata salary of £40–45K. Benefits include meals on duty, staff discount, potential for a permanent role, and a supportive kitchen team in a location renowned for exceptional hospitality.

This posting is for the Seasonal Chef de Partie / Sous Chef — Perthshire Estate role at Ellis Mack Recruitment, based in Scotland, United Kingdom.

The position is based in Scotland, United Kingdom.

This opportunity is part of our work in Other.

We aim to respond to suitable candidates as soon as possible.

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