Commis Chef, Dormy

We are seeking a dedicated, ambitious, and eager-to-learn Commis Chef to join our Dormy Culinary team.

The heart of our cosy clubhouse, The Dormy is a favoured place to pause for our members and visitors alike, with a hearty menu of grill classics, comfort food and specialities from our tandoor and pizza ovens.

The on target earning potential for this role is £38,655 / per annum - comprising a base salary of £33,655, plus a qualified estimate of £5,000 in gratuities and service charge.
* As a member of the Gleneagles team, you will also enjoy a fantastic range of perks, benefits and rewards.

One of the world’s most iconic luxury hotels and sporting retreats, Gleneagles has been making memories for a century. Crowned ‘Employer of the Year’ at the 2024 Cateys, Number One Resort in the UK & Ireland by readers of the Travel + Leisure for their 2025 World’s Best Awards, and awarded Three Michelin Keys, the highest distinction awarded by the Michelin Guide, Gleneagles is recognised as one of the world's most exceptional luxury hospitality destinations.

Everything we do is about surpassing expectations and creating unrivalled adventures for our guests.

We’re devoted to making our people feel as valued as our guests. In this way, we strive to support the whole ‘you’ – not just the professional part but the personal part too. People join our team for all sorts of reasons. Some work here permanently to develop a career, some work seasonally, while others have a schedule to fit around their personal commitments.

However long you plan to stay with us and whatever hours you’d prefer to work, we’re open to flexible working requests and offer hours, shift patterns and contract @types to suit everyone.

Location;
Auchterarder, just off the A9. Gleneagles is also within easy reach of a number of Scottish towns and cities:
Edinburgh City Centre (1hr), Glasgow or Dundee (50mins), Stirling and Perth (25mins).

• Learning lots, on the job, and as you gain more experience, responsibility will come with this
• Making sure our operation runs without hitch, orders and deliveries are coming and going as needed, our service is smooth and our food hygiene standards are sky-high
• You’ll play a key part in ensuring our Pastry kitchen continues to excel in producing the most creative, innovative and inspirational items
• Bringing delicious, creative and bespoke flavours and creations to our guests’ tables; you’ll become an asset to your team, determined to grab every opportunity and you have a huge appetite to learn from the best in the business
• Maintaining a can-do and problem-solving attitude with a fantastic eye for the detail and precision
• Interacting with our guests, always warm, professional, helpful and doing everything you can to exceed their expectations; playing your part in making their stay with us luxurious in every way

• Passion for food is a given; you’re ready to work hard to perfect your craft
• You can take the ‘heat’ in the kitchen, and thrive on the pressure and demands of a busy service
• Highly motivated and possessing an immense sense of pride in your work; you're passionate about delivering the high standards for our guests in line with the Gleneagles brand
• You have a positive “can do” attitude to solving problems in a professional and courteous manner
• A strong team player with great communication skills and an enthusiastic approach; you're well organised and punctual with an eagle eye for detail
• You want to be part of a team that works hard, supports each other and above all has fun along the way

• 30 days holiday…