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Sous Chef & Kitchen Leader - Food Services

Job in Peru, Miami County, Indiana, 46970, USA
Listing for: Trilogy Health Services
Full Time position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 52000 - 70000 USD Yearly USD 52000.00 70000.00 YEAR
Job Description & How to Apply Below

Trilogy Health Services is seeking an Assistant Director of Food Services (sous chef) for the Blair Ridge Health Campus in Peru, IN. You will supervise daily food service operations, assist in meal preparation, and maintain a clean, safe kitchen environment to ensure high-quality meals for residents.

This role emphasizes hands-on leadership and adherence to regulatory standards. The position requires prior dining leadership experience, with preference for line cook or sous chef background, and a

We invite applications for the Sous Chef & Kitchen Leader
- Food Services position located in Peru, IN, United States.

The following position is for a Sous Chef & Kitchen Leader
- Food Services with Trilogy Health Services.

Our organisation is growing, and we are hiring a Sous Chef & Kitchen Leader
- Food Services in Peru, IN, United States.

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