Manager, Plant; Manufacturing

Overview

Provides site leadership and direction for strategic and tactical activities within production, maintenance, engineering, EHS, sanitation, and production planning, to achieve business goals and initiatives.

Location: Petersburg, VA

Time Type: Full time

Department: Plant Management

• Will drive accountability of KPI's for all site personnel.
• Will adhere to proper manufacturing methods to sustain Food Safety and Quality expectations.
• Will collaborate and resolve issues quickly and efficiently focusing on our company's Core Values.
• Directs and coordinates site activities to obtain optimum efficiency and economy of operations while also meeting production needs and requirements consistently.
• Reviews daily production scheduling and sequencing to meet planned schedule attainment.
• Ensures proper inventory levels are maintained and for attaining raw material yields.
• Instills a culture of safety, compliance, and environmental responsibility at the site; adhering to local, federal, and company regulations.
• Collaborates with operations leadership to review activity and operational reports to determine changes in programs or operations if required or as necessary.
• Partners with HR to lead, nurture, and develop site’s team through effective coaching, mentorship, talent development, and performance management.
• Oversees and administers site’s budget, ensuring financial objectives are met while maintaining adherence to approved expenditures.
• Determines staffing requirements to ensure effectiveness of site, while maintaining operational budget.
• Ensures that company policies and work rules regarding HACCP, GMP and SOP are up-to-date and being consistently applied at the facility.
• Champions continuous improvement programs/initiatives to minimize waste, elevate efficiency, and improve productivity for facility.
• Assesses and mitigates risks affecting operations and creates robust contingency plans to safeguard business continuity.
• Attends scheduled meetings as required.
• Submit operational reports as required.

Note:

Original content did not provide explicit qualifications. The role requires leadership across production, maintenance, engineering, EHS, and related functions, with experience in manufacturing leadership and adherence to HACCP, GMP, and SOP standards.

• Mid-Senior level

• Full-time

• Management and Manufacturing
• Industries:
  Food and Beverage Manufacturing