Cook

Position: Cook 2
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.

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Why Join Hyatt Regency Phoenix

At Hyatt Regency Phoenix, colleagues are more than employees-they are valued members of our team. We offer competitive wages, career growth opportunities, training, and benefits in a supportive and welcoming environment. Other benefits and Perks:

* Enjoy free employee meals in our employee dining hall

* Discounted & Complimentary Hotel Room Nights

* Medical Dental and Vision Insurance (Full-time colleagues)

* Retirement savings plan

* Excellent training and professional development

* Opportunities to work around the world with Hyatt Hotels and Resorts

* Tuition/Wellness reimbursement, up to $1,000 a year!

Our Values:
Respect | Integrity | Humility | Empathy | Creativity | Fun

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.