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Catering Food & Beverage Cook & Chef Restaurant Manager

Culinary Lead: Menu & Catering Innovation

Job in Phoenix, Maricopa County, Arizona, 85003, USA
Listing for: Compass Group USA
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading food service company is seeking a Sous Chef in Phoenix, AZ. This role involves managing the culinary department, planning menus, and supervising food preparation. The ideal candidate will have an A.S. degree or equivalent experience and a background in high volume, complex food service operations. The position offers a competitive salary and comprehensive benefits including medical, dental, vision, and flexible time off.
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