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Lead Cook

Job in Phoenix, Maricopa County, Arizona, 85067, USA
Listing for: Elior North America
Full Time, Part Time position
Listed on 2026-01-08
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 18 USD Hourly USD 18.00 HOUR
Job Description & How to Apply Below
** Job Reference Number:
** 36230

*
* Employment Type:

** Part-Time **,
** Onsite

** Segment:
** Dining & Events

** Brand:
** Lancer-Hospitality

** State:
** Arizona (US-AZ)

** The Role at a glance:*
* We are looking to add an experienced Lead Cook to work with a highly motivated and energetic kitchen staff at the Phoenix Zoo! As the Lead Cook for Lancer Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.

Please read on!

This is a part-time, seasonal role. Enjoy a weekly paycheck, flexible schedule, Zoo membership perks & more!

** What  you'll be doing:*
* + Overseeing and participating in the preparation of food items.

+ Adhering to recipes while maintaining a neat, clean, and safe work environment.

+ Following safety and sanitation guidelines.

+ Controlling food and inventory costs.

*
* What we're looking for:

*
* _Must-haves:_

+ High school diploma or equivalent.

+ Excellent multitasking, leadership, and communication skills.

_Nice-to-haves:_

+ Associate's or Bachelor's degree in culinary arts or a related field

** Where you'll be working:*
* Phoenix Zoo

** Compensation Range*
* $18 per hour

** Our Benefits:*
* + Weekly Pay

+ Free meals & discounts

+ Medical (FT Employees)

+ Dental

+ Vision

+ Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

+ Discount Program

+ Commuter Benefits (Parking and Transit)

+ EAP

+ 401k

+ Sick Time

+ Holiday Pay (9 paid holidays)

+ Tuition Reimbursement (FT Employees)

+ Paid Time Off

+ Growth Opportunities LI-GW1 #indeedelior #Boost

** About Lancer:*
* Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their food service needs. Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.

** About Elior North America:*
* Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

** Disclaimer:
** This job description can be revised by management as needed.
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