Cook - Menu Planning & Sanitation Expert
Listed on 2026-10-11
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Cafe / Restaurant, Catering
Bootleggers Food & Drink in Phoenix, AZ is seeking a full-time Cook to prepare breakfast, lunch, and dinner, and to assist with meal planning alongside the general manager.
Responsibilities include reviewing menus, ensuring all food procedures are followed, coordinating with other departments, assisting with purchasing and inventory, and maintaining sanitation standards. A formal culinary background is preferred, with at least 1 year of cooking experience and relevant certifications.
Are you ready to take on the Full-Time Cook - Menu Planning & Sanitation Expert role at Bootleggers Food & Drink?
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Phoenix, AZ, United States.
This opportunity is part of our work in Other.
The advertised compensation is 30.000 - 50.000.
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