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Event Cook: Paella & Tapas Specialist

Job in Phoenix, Maricopa County, Arizona, 85003, USA
Listing for: Arizona Culinary
Full Time position
Listed on 2026-10-13
Job specializations:
  • Restaurant/Food Service
    Event Staff/ Venue Crew, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 25000 - 28000 USD Yearly USD 25000.00 28000.00 YEAR
Job Description & How to Apply Below
Position: Live-Event Cook: Paella & Tapas Specialist

Tapeo Paella & Tapas is hiring a skilled Cook to support daily kitchen prep and bring the live-event dining experience to guests at catered events, pop-ups, and private functions. You will maintain prep organization, uphold food safety standards, and showcase your craft in front of live audiences.

Responsibilities include station setup, plating in front of guests, and coordinating with the front-of-house team to adapt pace per event.

The following opportunity is for a Live-Event Cook:
Paella & Tapas Specialist with Arizona Culinary.

The Live-Event Cook:
Paella & Tapas Specialist role at Arizona Culinary is now open for applications in Phoenix, AZ, United States.

Join us at Arizona Culinary as our next Live-Event Cook:
Paella & Tapas Specialist in Phoenix, AZ, United States.

We are currently recruiting a Live-Event Cook:
Paella & Tapas Specialist for our team in Phoenix, AZ, United States.

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