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Restaurant Line Cook

Job in Phoenix, Maricopa County, Arizona, 85003, USA
Listing for: The-Global-Ambassador-Hotel
Full Time position
Listed on 2026-10-14
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 22000 - 37000 USD Yearly USD 22000.00 37000.00 YEAR
Job Description & How to Apply Below
  • Comprehensive benefits available for team members working 25+ hours per week, including medical, dental, vision, and more
  • Paid time off eligibility for those working 32+ hours per week
  • A dynamic, fast-paced environment where passion for hospitality, teamwork, and excellencethrives

Who We Are

Hospitalityrefinedfor a global mindset.

The Global Ambassador is an internationally inspired hotel from hospitality innovator Sam Fox and the newest addition to Author & Edit, his growing collection of hospitality experiences. Created through a global lens yet deeply connected to its surroundings at the intersection of Phoenix, Scottsdale and Paradise Valley, the 141-room hotel brings together inspired design, world-classdiningand elevated wellness in one impeccably curated destination.

Recognized with a MICHELIN Key in both 2024 and 2025 and named among

Esquire’s Best New Hotels in the Worldand Condé Nast Traveler’s Hot List, The Global Ambassador offers six original dining experiences, an exclusive members club and a bespoke fitness and wellness center, including a luxurious spa. Join us in the journey of creating moments worth remembering and sharing.

What You'll Do

  • Prepare and present high-quality dishes that reflect our commitment to culinary excellence
  • Maintain a clean, organized workstation in a polished, professional kitchen environment
  • Collaborate with the Executive Chef and culinary leadership to execute menus with consistency and care
  • Adhere to all kitchen policies, food safety, and sanitation standards with the utmost professionalism
  • Assist with daily prep, ingredient handling, and deliveries to support smooth operations
  • Communicate effectively with front-of-house and management to ensureseamlessguest experience
  • Support the culinary team during high-volume service whilemaintainingattention to detail

Qualifications

  • Minimum 2+ years of experience as a cook in a restaurant
  • Solid understanding of food safety, sanitation, and professional kitchen practices
  • Strong teamwork, communication, and ability to follow instructions while multitasking
  • Ability to stand for extended periods andlift upto 50lbs
  • Passion for creating exceptional dishes and delivering an elevated guest experience

The Global Ambassador is an Equal Opportunity & E
- Verify Employer. Proof of eligibility to work in the United States is required.

Pay Rate

$23.50 - $26.50 USD

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