Nidos Bartender- Rooftop

## Nidos Bartender
- Rooftop Apply locations:
Denú Hotel & Spa - Phoenix, AZtime type:
Full time posted on:
Posted Todayjob requisition :
JR100290
** Pacific Hospitality Group provides a unique value proposition to investors and team members through our owner/operator approach. We are a family focused company committed to long term holds that enable us to grow our business and our team members. Our vision is to enrich people’s lives by offering memorable experiences, giving back to our communities and honoring God in all that we do.

We are focused on long-term value creation and sustainable growth.
**** Our Guiding Principles:
**** Integrity, Compliance, Value Creation, Principled Entrepreneurship, Customer Focus, Knowledge, Change, Humility, Respect, & Fulfillment**##

Job Description
** Position Summary
** The Bartender is responsible for providing exceptional guest service through the preparation and presentation of alcoholic and non-alcoholic beverages in accordance with established recipes and service standards. This role creates a welcoming atmosphere, maintains a clean and organized bar, ensures responsible alcohol service, and contributes to an outstanding guest experience while supporting overall food and beverage operations.# What You Will Accomplish
** Key Responsibilities
*** Greet guests promptly and provide friendly, professional, and attentive service.
* Engage with guests to create a welcoming and enjoyable bar experience.
* Make beverage recommendations based on guest preferences
* Respond promptly to guest requests and resolve concerns professionally
* Maintain a high level of hospitality and service excellence at all times
* Prepare and serve alcoholic and non-alcoholic beverages according to company recipes, specifications, and presentation standards
* Demonstrate knowledge of cocktails, beer, wine, spirits, and specialty beverages
* Verify guest age and ensure compliance with all alcohol service laws and regulations
* Accurately ring in orders and process payments through the POS system.
* Monitor guest alcohol consumption and practice responsible beverage service
* Prepare garnishes, mixers, and ingredients needed for daily operations
* Serve bar guests and support restaurant servers with beverage orders
* Maintain cleanliness, organization, and sanitation of the bar area, equipment, and service stations
* Restock liquor, beer, wine, mixers, glassware, and supplies as needed
* Conduct opening, closing, and side work duties according to established procedures
* Assist with inventory counts and report low-stock items to management.
* Properly handle cash, credit card transactions, and guest checks.
* Ensure all bar equipment is functioning properly and report maintenance issues
* Follow all food safety, sanitation, and workplace safety guidelines
** What You Will Bring
**** Qualifications
* ** High school diploma or equivalent preferred
* Previous bartending experience preferred
* Knowledge of cocktail preparation, wine, beer, and spirits
* Strong customer service and interpersonal skills
* Ability to multitask and work efficiently in a fast-paced environment
* Basic math and cash-handling skills
* Experience with POS systems preferred
* Alcohol service certification and food handler certification as required by local regulations
* Ability to work flexible schedules, including evenings, weekends, and holidays
** Physical Requirements
*** Ability to stand and walk for extended periods.
* Ability to lift and carry up to 40 pounds
* Frequent reaching, bending, stooping, and repetitive hand movements
* Ability to work in a fast-paced environment with exposure to glassware, ice, and beverage equipment