Restaurant Operations Leader: Team & Guest Experience
Listed on 2026-10-17
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Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Fast Food / Food Service
Panera Bread in Phoenix is seeking a capable restaurant supervisor to lead daily shifts, coach staff and maintain high standards of service and cleanliness. You will oversee front- and back-of-house operations, manage schedules to control labor costs, handle guest concerns with a solutions-focused approach, and ensure cash handling and opening/closing procedures are followed.
The ideal candidate demonstrates leadership, organization, and the ability to thrive in a fast-paced environment while
The Restaurant Operations Leader:
Team Growth & Guest Experience position in the Other field is open for applications.
This opportunity is part of our work in Other.
The advertised compensation is 42.000 - 66.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Restaurant Operations Leader:
Team Growth & Guest Experience role in the description above.
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