Server-Room Service-Part Time
Listed on 2026-01-08
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage
Server‑Room Service – Part Time at Pinehurst Resort
Join to apply for the Server‑Room Service–Part Time role at Pinehurst Resort.
SummaryThis position’s primary responsibility is to serve meals to our Members/Guests.
Education and ExperienceHigh school diploma or General Education Diploma (GED) and a minimum of 3 months related experience; or an equivalent combination of education and experience.
Essential Duties and Responsibilities- Present menu, answer questions, and make suggestions regarding food, beverages, wines, and service.
- Relay orders accurately to the kitchen and serve courses from kitchen and service bars.
- Perform assigned side work.
- Stock credenzas to SOP.
- Greet Member/Guest in a timely, friendly, professional manner. Use Member/Guest's name at least three times during the service period.
- Efficiently deliver and serve food and/or beverage orders.
- Restock station for the next meal.
- Check out with supervisor.
- Be knowledgeable of menu items, preparation, and prices.
- Be responsible for the financial accounting of each station according to established procedures.
- Use the Infogenesis system properly.
- Respond to and inform supervisor of any Member/Guest questions, complaints, suggestions, or maintenance issues.
- Attend resort training classes as required.
- Attend outlet staff meetings as scheduled.
- Be available to work in various locations of Food and Beverage outlets depending on business levels. Work holidays wherever needed, even if the primary outlet is closed.
Ongoing ability to stand and walk, use hands and fingers to handle, reach, talk, hear, taste, and smell. Occasionally required to balance, stoop, kneel, or crouch. Occasional lift or movement of up to 50 pounds.
Work EnvironmentThe work environment is usually moderate in noise level. Reasonable accommodations may be provided for individuals with disabilities. Pinehurst, LLC reserves the right to transfer any employee from their current job assignment or location to another as needed.
Seniority Level- Entry level
- Part‑time
- Management and Manufacturing
- Hospitality
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