Continuous Improvement Engineer - Bakery Ops
Listed on 2026-10-15
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Engineering
Quality Engineering, Process Engineer, Lean Manufacturing / Six Sigma, Manufacturing Engineer -
Manufacturing / Production
Quality Engineering, Lean Manufacturing / Six Sigma, Manufacturing Engineer
Carolina Foods, Inc. is looking for a Continuous Improvement Engineer to lead plant-floor improvements. You will analyze OEE and losses, drive TPM and SMED initiatives, and act as the technical liaison for automated baking line startups.
You will collaborate with Production, Maintenance, Reliability, Sanitation, and Quality to sustain improvements, develop standard work, and train teams on new processes and SOPs. This onsite role requires hands-on problem-solving and strong communication.
We have an opening for a Continuous Improvement Engineer
- Bakery Ops in Pineville, NC, United States within Engineering.
Full responsibilities and requirements are described in the listing above.
Learn more about the Continuous Improvement Engineer
- Bakery Ops role in the description above.
We appreciate your interest in this position.
Join Carolina Foods, Inc. and contribute to our ongoing work.
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