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Restaurant Server

Job in Pinson, Jefferson County, Alabama, 35126, USA
Listing for: Huddle House
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 12 - 15 USD Hourly USD 12.00 15.00 HOUR
Job Description & How to Apply Below

Sign On Bonus Available!

For a limited time, join today and earn up to $300 in sign on bonuses*! Inclusive of tips earn up to $12 - $15 per hour (depending on day of week/shift).

Benefits & Perks
  • Educational Assistance with DeVry University with complimentary laptop**
  • Immediate Family Members are also eligible
  • Competitive Pay
  • Paid Time Off (PTO)
  • Comprehensive Health Benefits including Medical, Dental, Vision, and more!***
  • 401(k) retirement savings with company match
  • Flexible Schedule
  • Meal Discounts – 50% Off
  • Development Pathway:
    Step by step process to grow your career
  • Employee Discount Program for a variety of items and needs
    • Necessities, such as mobile and computer discounts
    • Travel, such as hotel discounts
    • Entertainment, such as Six Flags/White Water and Disney discounts
Our Purpose

Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:

Bringing Friends and Families Together, over Delicious Food, Served from the Heart.

Our Guiding Principles
  • Excellence Obsessed
  • Service Driven
  • People First
  • Passion Fueled
  • Accountability Focused
Our Mission

At Huddle House, we believe it’s “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We’re giving friends and families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it’s a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”.

As a member of the Huddle House Team, you are a brand steward, the driving force that brings this unique experience alive to all of our guests and business partners. We take great pride in selecting candidates for our open positions, and we thank you for your interest in Huddle House.

Position Overview

The Restaurant Server will oversee the day to day operation of first class customer service and food service in the restaurant. The incumbent will be responsible for properly receiving food orders and conveying food orders to cook staff. Prompt food delivery to the customer as well as cleanliness of the assigned serving section. This person will be expected to provide excellent customer service at all times and will be a strong teammate to our franchise partner.

Responsibilities
  • Report to work on time in a clean, complete, proper uniform with a positive attitude ready to work. Remember a smile is part of the uniform.
  • Greet all customers with a smile and a verbal greeting: “Good Morning or Welcome to Huddle House.”
  • Review menu with customers when needed, suggestively sell products and take order from each customer at the table.
  • Using proper, approved abbreviations submit ticket to the cook’s station and deliver food in a timely manner to the customer when food is cooked.
  • Handle money from customers; ring up tickets using the POS system and make proper change.
  • Account for all tickets, credit cards receipts, and make sure that all tickets have been rung up and closed before shift is over.
  • Complete the position checklist while stocking and preparing the unit for the next shift.
  • Using all tools provided by the manager keep the store clean at all times, including but not limited to: bussing tables, sweeping and mopping floors, cleaning bathrooms and walls.
  • Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints.
  • Know the menu, the daily features when applicable, which juices, add-ons and desserts to suggestively sell.
  • Know and follow the Huddle House steps of service with each and every guest to maximize shift sales.
  • Practice all rules for safety food handling cash security and all other restaurant policies.
  • Perform all prepping and cleaning duties as detailed or assigned by supervisor.
  • Make a difference in food cost by controlling waste and portion control.
  • Perform all duties with a sense of urgency.
Qualifications
  • Excellent customer service skills
  • Ability to communicate effectively with all…
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