Food Runner - Sports Bar and Restaurant - Part-Time

Food Runner - Sports Bar and Restaurant - Part-Time

WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support team members' financial, physical, and mental well-being. Specific benefits—such as day‑one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with length of employment.

Salary: $17.00 per hour

• Delivers food to guests in a timely manner
• Primary role is to run food to the guests in a timely fashion depending on specific assignment for that shift (e.g. food runner station or bar/drink runner station)
• Responsible for clearing all table and resetting them for new seating in accordance with venue standards
• Ensure each table is ready for guests arrival in accordance with venue standards
• Responsible for approaching newly seated guests, serving bread, butter, water, etc. in a timely and pleasant manner working with servers to expedite service at all tables
• Monitor tables to assess guests’ needs and anticipate and respond to guest requests when meal had been completed keeping table clear to provide a clean, neat, eating area
• Restock and clean assigned station at the end of shift to have ready for start of next shift in accordance with Department of Health standards
• Attendance at pre‑shift meetings
• Responsible for maintaining a regular and consistent attendance record
• Participate as a team member with all servers, venue hosts, supervisors and kitchen staff in maintaining a smooth and efficient operation
• Assist servers in their duties as required, including assistance with sidework
• Other duties as assigned by restaurant management

• Must have an outgoing, energetic and enthusiastic attitude
• Must enjoy hosting others
• Must be comfortable initiating conversations and creating a fun environment with our guests
• High school diploma or equivalent; 0‑6 months of experience or equivalent
• Must have the ability to respond to common inquiries or complaints from guests
• Must have the ability to perform basic math skills
• Must have the ability to interpret a variety of instructions (i.e., written, oral, etc.)
• Capacity to work independently with minimal direction
• Must be able to listen and respond to visual and aural cues
• Knowledge of the hotel/casino industry a plus
• Teamwork – ability to work collaboratively within the outlet for effective day to day operations
• Compliance with all regulatory, governmental, and safety requirement
• Ability to meet deadlines and effectively manage multiple priorities in a demanding work environment
• Knowledge of and compliance with department, property and company policies and procedures
• Climbing up heights in excess of 10 feet
• Lifting/moving maximum of 50 lbs.
• Ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces

• Entry level

• Part‑time

• Management and Manufacturing
• Gambling Facilities and Casinos

Equal Opportunity Employer