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Food Processing Engineer

Job in Plano, Collin County, Texas, 75086, USA
Listing for: Hired by Matrix, Inc
Seasonal/Temporary position
Listed on 2026-01-01
Job specializations:
  • Engineering
    Food Production, Manufacturing Engineer
  • Manufacturing / Production
    Food Production, Manufacturing Engineer
Job Description & How to Apply Below

Overview

At-a-Glance:
Are you ready to build your career by joining an international food and beverage company? Our client is hiring a Food Processing Engineer. Position is contract, onsite.

Position
  • Food Processing Engineer — Contract, Onsite
Requirements
  • B.S. degree in Food Engineering, Food Science, Chemical Engineering or related field.
  • Solid knowledge of heat transfer, mass transfer, fluid flow, unit operations.
  • Good knowledge of food science, food chemistry, ingredient functionality, recipe development.
  • 1-2 years of research in food processing and engineering and/or 2+ internship experiences in food processing field.
  • Some knowledge of experimental design and product development.
  • Possess strong work ethic and ability to be a self-starter.
  • Outstanding teamwork and communication skills.
  • Strong organization, documentation, and project management skills.
  • Demonstrated and adapts to change well with the personal leadership to influence and positively motivate self and peer.
  • Available to work during regular working hours.
Responsibilities
  • Lead high moisture foods process development projects through research and development on various processing techniques that produce forms like dips, spreads, condiments, sauces, etc.
  • Effectively manage projects and progress against key milestones, complete deliverables.
  • Partner with engineers to define process designs and optimize process settings.
  • Partner with food scientists to optimize formulations and ingredient selections.
  • Drive quality improvements through optimization of processes and thermal process steps.
  • Utilize experimental design and data interpretation tools to make technically sound recommendations.
  • Provide trial and commercialization support to products at manufacturing facilities.
  • Capable of interacting with other employees to independently identify and organize resources for conducting experiments.
  • Capable of applying basic analytical measurements such as moisture, pH, color and viscosity (training will be provided).
  • Influence others through strong communication and interpersonal skills.
Get in touch

We want to hear from you! If you think you'd be a good match, submit your resume and reach out to Komal at  to learn more.

Job details
  • Seniority level:
    Entry level
  • Employment type:

    Contract
  • Job function:
    Engineering and Information Technology
  • Industries:
    Food and Beverage Services

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