Nutrition Specialist

Performance Nutrition Specialist

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• Implement and present internal and external Nutritional Education Programs consistent with Exos systems and nutrition methodology.
• Develop and document nutrition plans for each individual, group or program.
• Provide individual and group consultation, nutrition education, and specific strategies for their implementation.
• Coordinate, collect, analyze and record data from all available testing, including:
  • Anthropometrics
  • Body Metrix Ultrasound, Circumferences, Height, Weight, etc.
  • Goals
  • Adherence
  • Behavior change and modification
• Understand Exos Methodology, instruction and implementation of hydration, food, and supplement recommendations.
• Maintain and update programming as appropriate.
• Create synergistic protocols for Exos systems and programs.
• Program evaluation, implementation, and re‑evaluation.
• Learn, design, deliver and refine programs continuously.
• Research for improving programs.
• Work closely with the performance coaching, physical therapy staff, and culinary staff to maintain an integrated culture.
• Create and deliver cross‑education between culinary and performance teams on Exos nutrition and culinary principles, and other nutrition initiatives, presenting the science behind these principles and how coaches can reinforce them to the employee population.
• Integrate nutrition into other facets of existing programs.
• Be self‑sufficient, organized and willing to lead and manage the nutrition programming.
• Maintain accurate records and documentation of client progress and feedback.
• Attend team meetings as well as nutrition team meetings and other scheduled meetings as deemed appropriate with the Director of the space.

• Build and maintain rapport and a trusted relationship with the culinary team.
• Collaborate with the on‑site executive chef to establish standardized recipes and, as needed, alter existing recipes to meet nutritional criteria reflecting Exos culinary and nutrition principles.
• Research foods and ingredients available on the market that support wellness programs and provide information to the culinary team to upgrade cafe deliverables and provide education around meals, snacks, beverages, etc.
• Coordinate and drive current food initiatives and support culinary team needs as they relate to nutrition and food philosophy delivery.
• Coordinate with the performance manager to educate employees on initiatives, content, and objectives.
• Support member engagement through on‑site or virtual nutrition education sessions to expand impact.
• Create personalized nutrition programs to meet members' unique needs.
• Integrate nutrition into other facets of existing programs.
• Other duties as assigned.

• Registered dietitian with a bachelor’s or master’s degree in nutrition required (master’s degree in exercise physiology or nutrition preferred).
• CSSD certification.
• 3+ years’ experience in a sports nutrition setting.
• Superb presentation/lecture skills.
• Ability to be self‑sufficient, organized, flexible, and willing to travel.

• Master’s degree in exercise physiology or nutrition.
• Hold industry certifications (NSCA‑CSCS or NASM).

For nearly 30 years, Exos has been dedicated to getting people ready for the moments that matter by promoting a holistic approach to health. As an elite coaching company, Exos applies its evidence‑based methodology to programming designed to unlock the potential in everyone from corporate employees, to elite athletes, military operators, and beyond.

Simply put, we “get you ready” for the moments that matter — whether that’s striving to excel at work, or training for a major athletic event. Our employer solutions include fitness center management, on‑site coaching and classes, and the Exos app, as well as immersive team‑building experiences, executive coaching, and personal development programming. Our professional athlete training programs propel elite athletes to new heights in the NFL combine and NBA Draft each year, and our practitioner education courses and workshops…