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Part Time Cook

Job in Platteville, Grant County, Wisconsin, 53818, USA
Listing for: Park Place Platteville
Part Time position
Listed on 2026-10-17
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Housekeeping
Salary/Wage Range or Industry Benchmark: 18 - 22 USD Hourly USD 18.00 22.00 HOUR
Job Description & How to Apply Below

Part Time Cook (Part-Time (12 or more hours per week))
Current Openings: Platteville, WI
Hours: 7a-3p or 10a-6p including EOW
Shift: AM Shift (7a-3p or 6a-2p)
Other, See Hours
Salary Range: $18-22/hr+

Our Cooks bring warmth and comfort to our seniors by preparing homemade meals and desserts from scratch, ensuring our residents enjoy nutritious and delicious dining experiences every day. This special role also encompasses light housekeeping duties, including general cleaning of resident rooms and community areas. We are always looking for talented, dependable, and passionate individuals who take pride in their craft to join our valued team.

Shift: 7a-3p or 10a-6p including Every Other Weekend

Salary Range: $18-22/hr + Based on Experience

Cook responsibilities include (but are not limited to):
  • Promoting the comfort, privacy and dignity of each resident by providing customized, nutritious and appealing meals in a homelike environment
  • Demonstrating warmth, compassion and patience by socializing with the residents while in the dining room
  • Ensuring kitchen and food safety
  • Maintaining a clean and organized kitchen, and dining room
  • Demonstrates warmth, compassion and patience by socializing with residents
  • General cleaning of resident rooms including vacuuming, dusting, cleaning bathroom, removing garbage, etc.
  • General cleaning of all-purpose areas (foyer, hallways, laundry, dining room, shower rooms, activity room, living rooms, beauty shop, stairwell and dry storage) including sweeping, vacuuming, cleaning floors, dusting furniture, washing windows, polishing metalwork, dusting blinds, etc.
  • Cleans and prepares rooms for admissions per housekeeping checklist
  • Waters plants in common areas and resident rooms
What qualifications are we looking for in Cooks?
  • General knowledge of cooking techniques, portion control and nutrition
  • Cleaning experience preferred
  • Ability to read, write, speak and understand English
  • Lift/carry up to 50 pounds. Support up to 100 pounds
  • A caring heart that truly shines when helping others!
What benefits would a Cook receive?
  • Competitive base pay + shift and weekend differentials!
  • Paid training & wage increase once training is completed
  • Health, dental, 401(K), and Paid Time Off for eligible employees
  • Beautiful, clean, and well-maintained facility
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