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Catering Cook & Chef

Sous Chef — Lead Kitchen Excellence & Team Mentorship

Job in Plymouth, Hennepin County, Minnesota, USA
Listing for: hornbachers
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A grocery retailer is seeking a Sous Chef to assist in daily kitchen operations, ensuring culinary excellence and adherence to food safety standards. Responsibilities include overseeing food preparation, maintaining cleanliness, and monitoring inventory. Ideal candidates will have a minimum of two years of cooking experience, a passion for organization and creativity, and the ability to mentor junior staff. Competitive pay and a variety of employee benefits included.
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