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Baker, Restaurant​/Food Service

Job in Pomona, Los Angeles County, California, 91768, USA
Listing for: Corky's Kitchen & Bakery
Full Time, Seasonal/Temporary position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Bakery, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Join Our Team as a Baker at Corky’s Kitchen & Bakery.

We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky’s Kitchen & Bakery, located in Eastvale. If you are passionate about baking and eager to create delicious baked goods that delight our customers, we want you to join us.

Corky’s Kitchen & Bakery is a cherished establishment known for its hearty meals and delectable baked goods. We pride ourselves on creating a welcoming atmosphere where our customers can enjoy quality food made with love. As we continue to grow, we are looking for talented individuals who share our passion for exceptional customer experiences and culinary excellence.

Position Overview

As a Baker at Corky’s Kitchen & Bakery, you will be responsible for preparing a variety of baked goods, ensuring quality and consistency, and maintaining a clean and organized workspace. November and December are our bakery months. Overtime is available.

Key Responsibilities
  • Prepare and bake a wide range of goods, including pies, dinner rolls, and cookies, following established recipes and standards.
  • Monitor inventory levels of baking ingredients and supplies, and communicate needs to the management team.
  • Ensure all baked goods meet quality standards and are presented attractively for customers.
  • Maintain a clean and tidy workstation, ensuring compliance with health and safety regulations.
Qualifications & Skills
  • Proven experience as a baker or in a similar role, with a strong understanding of baking techniques and processes.
  • Creativity and passion for baking, with the ability to create visually appealing and tasty products.
  • Strong organizational skills and attention to detail.
  • Ability to work efficiently in a fast‑paced environment.
  • Excellent communication skills and a team‑oriented mindset.
  • Flexibility to work various shifts, including early mornings, weekends, and holidays.

If you are ready to bring your baking skills to a welcoming and vibrant community, we want to hear from you! Apply today to be part of the Corky’s Kitchen & Bakery family and contribute to creating unforgettable dining and holiday experiences for our guests.

  • Seniority level:
    Entry level
  • Employment type:

    Full-time
  • Job function:
    Management and Manufacturing
  • Industries:
    Hospitality
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