Line Cook Job Poquoson area,Virginia USA,Restaurant/Food Service

Benefits/Perks

Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities

Job Summary

We are seeking a Line Cook to join our busy restaurant team. In this role, you will use high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and dedicated to providing an excellent dining experience. If you are passionate about creating meals that impress, we want to hear from you.

Duties and Responsibilities:

Create menus based on seasonality and customer preferences

Set up the kitchen with necessary tools and equipment

Prepare and present food attractively

Supervise and delegate tasks to team members

Maintain inventory levels and restock as needed

Follow all food safety regulations

Participate in daily kitchen opening and closing procedures

Perform additional duties as assigned by the head chef or management

Qualifications:

Previous experience in a similar role preferred
Serve Safe or Food Handler’s Certification
Advanced culinary skills and recipe knowledge
Ability to stay calm and perform under pressure
Excellent time management skills
Physical ability to stand for long periods and lift up to 40 pounds

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