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Fermentation Engineer
Job in
33170, Pordenone, Friuli-Venezia Giulia, Italy
Listed on 2025-12-31
Listing for:
Altro
Full Time
position Listed on 2025-12-31
Job specializations:
-
Engineering
Biotechnology, Research Scientist
Job Description & How to Apply Below
Position Overview Arsenale is seeking a highly skilled Fermentation Engineer with a strong background in production microbiology and extensive experience in fermentation systems ranging from pilot to large-scale. The ideal candidate will have a proven track record in equipment design, validation, and operation, particularly in precision fermentation at a large scale. As a Fermentation Engineer, you will be pivotal in implementing and operating Arsenale's proprietary bioreactor systems, working closely with our Head of Engineering, Data & AI team, and third-party collaborators.
Position Summary (What You Will Do) Collaborate closely with equipment vendors to design, procure, install, and operate upstream and downstream fermentation equipment, preparing and executing bioreactor runs
Monitor and support end-to-end workflow execution at the pilot scale, ensuring smooth operations and preparing for large-scale production at our demonstration plant
Facilitate tech transfers on a large scale, working closely with clients and our R&D team to execute fermentation and downstream processes efficiently
Utilise strong microbiology expertise to troubleshoot and innovate complex systems independently within a fast-paced, cross-functional team environment
Apply working knowledge of Design of Experiments (DOE) frameworks and biostatistical data analysis to optimise fermentation processes
Demonstrate proficiency in fermentation control and integration software, contributing to the continuous improvement of our systems
Maintain excellent communication and collaboration with internal teams, external partners, and clients, ensuring project objectives are met effectively and efficiently
Pay meticulous attention to detail and uphold all operations' highest quality and safety standards
Requirements Qualifications Bachelor's or Master's degree in Chemical Engineering, Bioengineering, Microbiology, or a related field
Relevant experience in production engineering focusing on microbial fermentation systems, including bench to pilot scale
Extensive hands-on experience in precision fermentation down to 5 litres and up to 50,000 litres
Experience in yeast fermentation and supporting downstream is a strong plus
Proficiency in Italian and English, both verbal and written
Strong interpersonal skills and ability to work effectively in a collaborative team environment
Familiarity with fermentation control and integration software is highly desirable
Excellent organisational skills and ability to manage multiple projects simultaneously
Self-motivated and proactive with a passion for innovation and problem-solving
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