Cook Path
Listed on 2026-10-20
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Restaurant/Food Service
Cook & Chef
Sodexo is hiring a Cook I at MCLAREN PORT HURON - . This role involves preparing, portioning, cooking, and presenting a variety of hot and cold dishes across meal periods and events in a fast-paced kitchen.
You will uphold Sodexo culinary standards for quality, presentation, and safety while maintaining an organized workstation. You’ll work with a team to deliver high-quality meals, follow recipes, and maintain food safety.
We have an opening for a Cook I:
Flexible Shifts & Growth Path in Port Huron, MI, United States within Other.
The advertised compensation is 22.000 - 26.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Cook I:
Flexible Shifts & Growth Path role in the description above.
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