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Team Leader in Training - Restaurant Shift Lead

Job in Port Saint Lucie, St. Lucie County, Florida, 34985, USA
Listing for: Pollo Tropical
Apprenticeship/Internship position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A well-known restaurant chain is looking for a Team Leader in Training to prepare individuals for shift leadership roles. This position supports essential aspects of restaurant operations, including guest service, team engagement, and food safety. The ideal candidate should have a high school diploma, at least 6 months of restaurant experience, and strong communication skills.

This role offers the opportunity to learn leadership skills and contribute to an efficient work environment while ensuring high guest satisfaction.
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