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Banquets Chef: Lead Creative Kitchen Elite Events

Job in Portland, Cumberland County, Maine, 04122, USA
Listing for: Marriott Hotels Resorts
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Cook & Chef, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 75000 USD Yearly USD 75000.00 YEAR
Job Description & How to Apply Below
Position: Banquets Chef: Lead Creative Kitchen for Elite Events
A renowned hotel chain in Portland is seeking a Banquets Chef to create memorable culinary experiences for various events. In this role, you will work closely with the Executive Chef to manage food preparation and kitchen organization. Ideal candidates will have at least 3 years of relevant kitchen experience and strong leadership skills. You'll also be responsible for maintaining kitchen standards and training staff.

This position offers competitive compensation starting at $75,000 annually, plus bonuses, in a vibrant hotel environment.
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