Camp Food Service Director: Live-In, Scratch
Listed on 2026-10-10
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Business
Operations Management
Wolfoods, Inc. seeks an experienced Food Service Operations Director for a hands-on, on-site leadership role at a rural summer camp network. This seasonal contract runs May through Sept, with a 6-day, 70-hour week, live-in arrangements, and a fast-paced environment.
You will oversee daily culinary and service operations, staff management, budgeting, allergen safety, and liaise with campers and Wolfoods corporate office while maintaining top sanitation standards and guest satisfaction.
We are looking to fill the Camp Food Service Director:
Live-In, Scratch Meals position at Wolfoods, Inc. in Portland, OR, United States.
All applications are reviewed carefully by our team.
The position is based in Portland, OR, United States.
This opportunity is part of our work in Other.
The advertised compensation is - .
We aim to respond to suitable candidates as soon as possible.
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