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Prep Crew
Job in
Portland, Multnomah County, Oregon, 97204, USA
Listed on 2026-01-04
Listing for:
Papa Murphy's Holdings
Full Time
position Listed on 2026-01-04
Job specializations:
-
Restaurant/Food Service
Server/Wait Staff, Cook & Chef
Job Description & How to Apply Below
Job Title:
Crew Member (Prep & Pizza Maker)
Date:
November 2022
Wage: $18.95 - $20.20
We believe you will find our company to be a dynamic and rewarding place to work, and we look forward to a productive and successful partnership. We recognize that our team members are our most valuable resource, so we have developed a culture that encourages teamwork, unparalleled service, integrity, and quality. Bringing happiness to guests one fresh pizza at a time is a great start, but the Crew Member role has many other rewarding benefits as well.
Position OverviewIn this lively support role, the Crew Member champions Papa Murphy’s commitment to quality, service, integrity, and teamwork by:
- Show off your organization skills by prioritizing and completing tasks.
- Be by the book, with sanitation, food, and safety standards.
- Foster a welcoming environment, where every guest is special, all areas are neat, and all pizzas are the very best they can be.
- Master all stations, preparing pizzas, handling transactions, making menu suggestions to enhance guest’s experience.
- Share specials, add-on sales, loyalty and other beneficial programs with guests.
- Follow proper transaction procedures for all methods of tender.
- Master the Papa Murphy’s standards for safely operating and cleaning all equipment.
- Follow all procedures for making, prepping, storing, rotating all products to ensure quality.
- Perform the duties of the runner or dish person as whenever necessary.
- Work within your local community
- No late hours and a flexible schedule
- Competitive compensation
- Opportunity to work with an amazing team - PIZZA!
- Desire to be a team player with a great attitude!
- Ability to build positive relationships with supervisors, co-workers, and guests!
- We’d like you to be knowledgeable in food safety. So, a food handlers’ card and/or Serve Safe certified is preferred, but not required.
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