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Restaurant Manager Catering Cook & Chef Food & Beverage

Executive Chef — Lead Fine-Dining & Resident Dining

Job in Portland, Multnomah County, Oregon, 97204, USA
Listing for: Pacific Retirement Services, Inc.
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 85000 - 95000 USD Yearly USD 85000.00 95000.00 YEAR
Job Description & How to Apply Below
A premier senior living community in Portland, Oregon, is seeking an experienced Executive Chef to oversee culinary operations and lead a team of culinary professionals in providing exceptional dining experiences. The ideal candidate will possess strong leadership skills and a minimum of 5 years of experience in culinary management. Key responsibilities include overseeing menu planning, ensuring a focus on food safety, and fostering positive relationships with residents.

Competitive salary, generous benefits, and a supportive environment are offered.
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