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Outlets Chef Lead: Menu Innovation & Service
Job in
Portland, Multnomah County, Oregon, 97204, USA
Listed on 2026-01-14
Listing for:
Hispanic Alliance for Career Enhancement
Full Time
position Listed on 2026-01-14
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Restaurant Manager, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
A leading hotel and culinary operation in Portland is seeking a Sous Chef to oversee daily operations of a vibrant culinary program that includes a three-meal restaurant and bar. The successful candidate will have a strong culinary education, proven leadership skills, and the ability to thrive in a fast-paced environment. This position offers opportunities for career advancement and includes benefits such as health coverage, tuition reimbursement, and 401K match.
Join a dynamic Hyatt team dedicated to culinary excellence!
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