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Senior Living Sous Chef – Elevate Dining

Job in Portland, Multnomah County, Oregon, 97204, USA
Listing for: MBK Senior Living
Full Time, Seasonal/Temporary position
Listed on 2026-01-16
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
Position: Senior Living Sous Chef – Elevate Dining Experience
A senior living provider in Portland, Oregon, is seeking a Sous Chef to prepare and cook quality meals for residents. This role involves ensuring high dining standards in a supportive team environment. The ideal candidate has at least two years of cooking experience and a high school diploma. This full-time temporary position lasts for 4 months, with potential for permanent placement.

Join a community focused on growth, excellence, and high-quality service.
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Position Requirements
10+ Years work experience
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