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Bakery Supervisor - Vic's & Vine

Job in Prestwick, South Ayrshire, KA9, Scotland, UK
Listing for: Buzzworks Holdings Ltd
Full Time position
Listed on 2026-02-17
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Bakery Supervisor - Vic's & The Vine

Buzzworks is growing and so is our bakehouse team. We’re now looking for an experienced and passionate Bakery Supervisor to help lead our busy production kitchen, supporting our venues with exceptional brioche, focaccia, breads and beautifully baked cakes and desserts.

This is a hands‑on leadership role for a skilled baker who loves enriched doughs, cares deeply about presentation and quality, and enjoys leading and supporting others to be their best. If you’re ready to take the next step in your bakery career within a people‑first hospitality business, this could be the perfect opportunity.

The Buzz
  • Flexible working – shifts that work around your life
  • Training & Development, we support your journey.
  • Stream App – access your wages before payday
  • Top 100 Best Companies to work for.
  • 40% staff discount across all Buzzworks venues
  • Internal progression opportunities, we promote from within
  • Extra holidays after 1, 3, and 5 years' service
  • Wellbeing support – Employee Assistance, wellness hub, discounted gym.
The Works

As Bakery Supervisor, you will play a key role in the day‑to‑day running of our bakehouse, leading by example and supporting the team to deliver consistently outstanding bakery and dessert products across the business. Your focus will include:

  • Supervising daily bakehouse production and supporting smooth service delivery
  • Producing brioche, focaccia and artisan breads to a consistently high standard
  • Baking cakes for our displays and desserts for our menus
  • Supporting production planning to meet volume and quality requirements

    Coaching, supporting and developing bakehouse team members
  • Maintaining exceptional standards of quality, consistency and presentation
  • Ensuring food safety, hygiene and cleanliness standards are upheld at all times
  • Working closely with the wider kitchen and operations teams
About You
  • Proven baking experience, with strong skills in brioche, focaccia and cakes
  • Previous experience in a supervisory or senior bakery role, or ready to step up
  • A genuine passion for bakery and pride in your craft
  • Confident leading by example in a fast‑paced production environment
  • Organised, reliable and comfortable working afternoon/evening shifts
  • Committed to quality, consistency and developing others

If you’re ready to lead from the bench and be part of a growing, people‑first hospitality business, we’d love to hear from you.

We knead someone just like you. Apply now.

Buzzworks is an equal opportunity employer. We believe a diverse, empowered team is key to our mission:
To make people feel great through hospitality.

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