More jobs:
NOC - Fish and seafood plant workers
Job in
Prince Albert, Saskatchewan, F6V, Canada
Listed on 2026-07-14
Listing for:
GreenTech Resources Worldwide Canada
Full Time
position Listed on 2026-07-14
Job specializations:
-
Manufacturing / Production
Food Production, Manufacturing & Industrial Operations, Production Associate / Production Line
Job Description & How to Apply Below
Green Tech Resources Worldwide Canada | Full time
NOC 94142 - Fish and seafood plant workersPrince Albert, Canada | Posted on 07/02/2026
Perform processing, cleaning, portioning and packaging of fish and seafood products in a production facility. Maintain food safety, quality standards and efficient teamwork while meeting production requirements.
Number of Positions1
Main Duties- Sort, grade and inspect incoming and processed fish and seafood by size, quality and specification.
- Clean and prepare product using knives and cutting tools, including gutting, filleting, trimming and portioning.
- Operate and monitor processing and packaging equipment such as conveyors, graders and sealers according to procedures.
- Pack, weigh, label and seal finished products for storage or shipment while ensuring correct counts and presentation.
- Perform sanitation tasks including cleaning workstations and equipment and following hygiene protocols.
- Record production data, report defective or non-conforming product, and collaborate with team to meet daily targets.
- Secondary school diploma or equivalent preferred.
- Previous experience in fish, seafood or general food processing environments is an asset.
- Physical ability to perform repetitive manual tasks, stand for extended periods and lift and carry moderate loads.
- Knowledge of or willingness to learn food safety, sanitation and HACCP procedures.
- Comfort working in cold, wet environments and using appropriate protective clothing and equipment.
- Basic numeracy and communication skills with the ability to follow oral and written instructions and complete simple records.
- Safe knife handling and manual dexterity for cutting and portioning tasks.
- Attention to detail for quality control and product inspection.
- Ability to work efficiently in a fast-paced production environment.
- Teamwork and clear communication with supervisors and co-workers.
- Familiarity with basic food processing equipment and the ability to learn machine operation.
- Time management and organizational skills to meet production schedules and targets.
Benefits include competitive wages, supportive work environment, opportunities for growth, training support, and other employer-specific benefits depending on the position and location.
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