Primary Care Dietitian

Position Summary

Are you someone who has a real passion for helping others? Are you a registered Dietitian looking to highlight your knowledge, skills, and abilities in a new and dynamic environment? We currently have an opportunity for you to bring your excellent work ethic to our Primary Care department.

Within the context of a person and family‑centered model of care and in accordance with Health vision for an idealized system of services built on a foundation of Primary Health Care, the Primary Care Dietitian works collaboratively with interprofessional teams to develop a plan of care and deliver health services coordinated through the Primary Care Home. The Dietitian practices in accordance with the professional standards and code of ethics as outlined by the College of Health and Care Professionals of British Columbia.

The Dietitian provides competent, safe, and ethical care for people and their families in settings such as physician practices, homes, facilities, and communities, and applies the principles of evidence‑informed practice to achieve effective outcomes related to their participation in valued activities. Through clinical assessment, treatment planning, recommended interventions, and follow up, the Dietitian contributes to the fulfillment of the overall plan of care developed by the interprofessional team and informed by the person's personal goals for care.

Monday to Friday, Days – 08:00 to 16:00

Northern Health's approach to person and family‑centered care involves creating health care teams, which include your doctor or nurse practitioner and other health care professionals, to provide a range of health care services. The quality of care increases by providing continuity of care over time and across settings, and will result in better long‑term health outcomes.

Quesnel is a small city with a vibrant, creative and family‑friendly lifestyle, rich with culture and community spirit. It boasts a population of 23,000 people. Major industries include forestry, agriculture, mining and tourism. Quesnel offers affordable housing, public schools and post‑secondary institutions, and a wealth of outdoor adventures.

• Comprehensive benefit packages, including extended health/dental and a municipal pension plan for part‑time and full‑time employees.
• Four weeks vacation with one year of continuous service.
• Financial support for moving expenses is available for eligible positions.
• Employee referral program.
• Employer‑paid training and leadership development opportunities.
• Spectacular outdoor activities and the shortest commutes in BC.
• Loan Forgiveness Programs through the Federal and BC Government for eligible professions.

• Registration number (if you are part of a regulated profession).
• Supporting documents regarding education/qualifications for this position: program certificates or diplomas, high school/college/university transcripts, etc.
• It is also recommended to provide a cover letter and resume.

• Baccalaureate degree in nutrition and dietetics.
• Successful completion of an accredited dietetic internship program (or equivalent acceptable to the facility).
• Registrant of the College of Health and Care Professionals of British Columbia.
• Two years of clinical nutrition experience in a health care environment or an equivalent combination of education, training or experience.
• Practice‑specific requirements and experience in programs such as Diabetes Education, Nutrition Support, and Kidney and Chronic Disease Management Programs.
• Valid BC Driver's License.

• Teaching:
  Ability to teach clients and others both one‑on‑one and in groups.
• Knowledge Integration:
  Integrates best practice and current research evidence to support professional practice decisions and actions.
• Communication:
  Demonstrated ability to communicate effectively with clients, families, the public, medical staff and the members of the interprofessional team using oral, written and computer communication and practicing culture safety. Demonstrated ability to effectively…