Dietary Aide​/Server; Part Time -3 Shifts

Dietary Aide / Server (Part Time 1-3 Shifts/Week)

Job Category: Dining

Requisition Number: DIETA
009939

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• Posted:
  December 31, 2025
• Part-Time

Showing 1 location

New Perspective Prior Lake
4685 Park Nicollet Ave. SE
Prior Lake, MN 55372, USA

At New Perspective, we value a socially interactive and healthy dining experience and it starts with the quality of service provided by the server. Your primary responsibility is to use your knowledge, hospitality and service skills to ensure that residents and guests are enjoying their dining experience. In addition to engaging with the residents and managing their food orders, you will assist in the proper set‑up and cleaning of the dining rooms so that the dining experience is enhanced.

Servers are responsible for handling all foods in accordance with sanitary procedures and standards and complying with all federal, state and local regulatory procedures regarding safe food handling.

Part-Time

• $13-$14.00/Hour

A career with a purpose starts here!

You can positively impact people’s lives daily through engaging conversations and providing a vibrant dining experience. We have a culture of servant leadership and collaboration that supports each team member’s personal and professional development. At New Perspective you’re not just an employee, you are a valued member of our team. We are a growing company serving over 2,000 seniors today with a goal of reaching 10,000 by 2025.

Our growth is creating energy, excitement, and the opportunity to grow your career at New Perspective.

• Referral Bonus – Earn a bonus each time we hire a new team member referred by you.
• Flexible Scheduling – Partner with your manager to create your ideal schedule.
• Tuition Assistance – We invest in our team members’ development to promote within. Share your career goals with us!
• Leadership Support – We will give you the resources, training, and guidance to be successful in your current and future roles. Your success is our success!
• Collaborative & Inclusive Work Culture – We value all of our team members’ experiences and backgrounds, and we continue to build dynamic teams. We’re committed to listening to team members’ ideas in order to make some of the best improvements.
• Positive Impacts – You’ll make a difference by helping seniors live life on purpose!

• Engage with the residents in a friendly manner with service, friendliness, and a can‑do attitude
• Demonstrate knowledge of the menu with the ability to make suggestions
• Takes food and drink orders from residents with accuracy
• Deliver food in a timely basis
• Ensure residents are enjoying their meals and act swiftly to correct any problems
• Collect payment from residents and guests when necessary
• Enter orders into the POS system for transmittal to the kitchen team
• Maintain impeccable personal grooming and hygiene standards
• Perform dining room checklists to ensure readiness, cleanliness, safety, and department of health compliance
• Perform and ensure dining room set‑up and re‑set of tables is in accordance with dining room procedures
• Be knowledgeable of the specialty diet needs of residents and know where to get such information
• Practice safe food handling at all times
• Help food preparation team when necessary

• Previous experience in restaurant, dining hospitality and/or full‑service senior living preferred
• A positive attitude and an ability to work well under pressure
• Able to perform high quality work while unsupervised
• Ability to work in a fast‑paced environment and deliver orders in a timely fashion
• 401(k) with Company Match
• Paid Time Off and Holidays
• Company-Paid Basic Life Insurance
• Voluntary Short-Term Disability
• Company-Paid Long-Term Disability
• Health Reimbursement Account/Health Savings Account
• Flexible Spending Accounts
• Education assistance - up to $5,000 per calendar year!
• Real-time Access to Earned Wages
• Employee Assistance Program

* Benefits vary by full‑time, part‑time, or PRN status.