Shift Manager - Providence

Shift Manager – Wendy’s

Seniority level:
Mid‑Senior level

Employment type:

Full‑time

Job function:
Management and Manufacturing (Restaurants)

• Perks – Healthcare benefits for full‑time shift managers, paid time off, 401(k) with employer match, and employee assistance program available for all employees
• Career Growth – Opportunities to grow within and beyond our restaurants
• Paid Training – We’re invested in you, and excited to teach you what you need to know to lead the Wendy’s Way

We’re looking for a leader who will:

• Enjoy problem solving, customer service, and decision making
• Lead and grow your team, providing coaching and feedback
• Promote proper procedures and a culture of food safety
• Maintain flexible work availability

• Stand and move for most – if not all – of your shift
• Use restaurant equipment such as a headset, register, or grill
• Follow brand standards and guidelines to prepare great food, serve customers, and maintain a clean restaurant
• Secure reliable transportation to travel to your home store and other locations occasionally for training and other tasks

For more information on specific job requirements, see the job description or talk to the hiring manager.

Real food. Real people.

We are a proud equal opportunity employer. All ages, races, religions, nationalities, genders, and the LGBTQ+ community are welcome. We provide reasonable accommodations to enable people with disabilities to perform the essential functions of their jobs.