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Cafeteria Chef Manager | Lead Food Service & Catering

Job in Providence, Providence County, Rhode Island, 02912, USA
Listing for: Sodexo
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
A global food service company is seeking an experienced Chef Manager in Providence, RI, to oversee cafeteria operations and a small team while ensuring high-quality food service and compliance with safety standards. Responsibilities include planning menus, managing inventory, and meeting financial objectives. Qualified candidates should have culinary production experience, a high school diploma or equivalent, and at least 1 year of management experience.

This full-time position offers various benefits including medical and wellness programs.
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