Campus Dining Cook - Food Safety Certified & Weekend Availability
Listed on 2026-10-12
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Food & Beverage, Catering
Johnson & Wales University is seeking a full-time cook for campus dining in Providence, RI. The role involves planning, preparing and cooking food to recipe specifications while maintaining quality, safety, and timely service for students and staff.
Applicants must have experience cooking in commercial settings and must obtain/maintain a Food Safety Manager certification per CPFP guidelines and a TAPS certification. Availability to work days, evenings, and weekends is required.
As a Campus Dining Cook
- Food Safety Certified & Weekend Availability, you will play an important part at Johnson & Wales University in Providence, RI, United States.
The following opportunity is for a Campus Dining Cook
- Food Safety Certified & Weekend Availability with Johnson & Wales University.
Our group is growing, and we are hiring a Campus Dining Cook
- Food Safety Certified & Weekend Availability in Providence, RI, United States.
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