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Bread Baker

Job in Provo, Utah County, Utah, 84605, USA
Listing for: Kneaders Bakery & Cafe
Full Time, Part Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Bakery
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Kneaders Bakery & Cafe is rare,
Kneaders Bakery & Cafe is refreshing. Here are just a few reasons why:

  • Commitment to community involvement - Each restaurant partners with local nonprofit organizations to feed the hungry, support local schools, and support continued research to eliminate childhood cancer through corporate fundraising initiatives each fall.
  • Kneaders Bakery & Cafe does not sell day-old bread, opting instead to donate all day-old hearth bread to local food-based charities. Over the past 20 years, we have donated over 1 million loaves of bread.

Kneaders Bakery & Cafe is currently looking for a talented Baker - both full time & part time positions are available. We are looking for an individual who is as passionate about food quality, customer service, community & as we are! In the role of Baker you will have the opportunity to be part of a dynamic team who will offer a unique menu selection Artisan, sweet, & seasonal breads all baked with honest, whole ingredients.

A successful Baker at Kneaders Bakery & Cafe must possess:

  • Proven track record of demonstrating super hero abilities in the kitchen from following recipes to paying close attention to add details to create one of a kind breads. Lifting large amounts of dough, flour, and other supplies is an important part of this role - the ability to stand, lift, and mix is crucial.
  • The ability to work through change & be able to be flexible all while keeping a close eye on what's cooking!
  • The schedule availability to work mid-morning to early evenings - Baking shifts start around 10:30am - 6 pm & a shift on Sunday (when the store is closed) from 6
    am - 2 pm.

A successful Baker at Kneaders Bakery & Cafe need to be qualified with:

  • Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.
  • Formal baking/pastry education is a bonus; however, it isn't a requirement for this position.
  • Must be 18 years old or older to be qualified for this position.

If you have the skills & experience listed above, we want to talk to you! Submit your application today to begin this process.

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