More jobs:
Owl Bar Server
Job in
Provo, Utah County, Utah, 84605, USA
Listed on 2026-10-15
Listing for:
Sundance Mountain Resort
Full Time, Part Time, Seasonal/Temporary
position Listed on 2026-10-15
Job specializations:
-
Restaurant/Food Service
Bar/Bartender, Server/Wait Staff, Food & Beverage, Catering
Job Description & How to Apply Below
- Sunday Weekends & Holidays Required
- Ensure (server stations and floor including patio) is set and ready for service to the Sundance standard
- Complete designated opening and closing responsibilities.
- Maintain a neat and clean appearance in compliance with health code.
- Wear a complete, clean, designated, wrinkle free uniform and name tag.
- Ensure proper sequence of service is completed for all guests.
- Warmly greet all Owl Bar guests.
- Inform of daily specials, signature drinks/dishes, and personal recommendations.
- Enter orders in point of sale system using proper table and seat numbers to ensure accurate delivery of food and beverage.
- Collect accurate payment for food and beverages.
- Display knowledge and compliance of Utah liquor laws.
- Exhibit responsible service of alcoholic beverages in accordance to laws, policies and procedures.
- Learn all drinks and obtain a good knowledge of wines.
- Attend regular trainings on drinks and service standards.
- Prepare and/or serve drinks, along with serving food to bar patrons.
- Prepare all drinks/wine for the guests in absence of bartender.
- Learn all food on the bar menu.
- Ensure pleasant dining experience for bar guests.
- Set up and stock at the beginning and end of each shift.
- Stock beer, wine juices, liquor and fruit.
- Keep (floor and patios) clean and organized at all times.
- Make sure (server station) is clean.
- Share the history of the Owl bar with guests.
- Gather wood for fireplace & build fire when appropriate.
- Transport dirty dishes to kitchen dishwasher.
Job Title:
OWL BAR SERVER
Rate of Pay:$2.13/Hour + tips
Shift:Variable shifts, Monday
- Sunday
Non-Exempt/Hourly
Essential Duties And Responsibilities- Ensure (server stations and floor including patio) is set and ready for service to the Sundance standard
- Complete designated opening and closing responsibilities.
- Maintain a neat and clean appearance in compliance with health code.
- Wear a complete, clean, designated, wrinkle free uniform and name tag.
- Ensure proper sequence of service is completed for all guests.
- Warmly greet all Owl Bar guests.
- Inform of daily specials, signature drinks/dishes, and personal recommendations.
- Enter orders in point of sale system using proper table and seat numbers to ensure accurate delivery of food and beverage.
- Collect accurate payment for food and beverages.
- Display knowledge and compliance of Utah liquor laws.
- Exhibit responsible service of alcoholic beverages in accordance to laws, policies and procedures.
- Learn all drinks and obtain a good knowledge of wines.
- Attend regular trainings on drinks and service standards.
- Prepare and/or serve drinks, along with serving food to bar patrons.
- Prepare all drinks/wine for the guests in absence of bartender.
- Learn all food on the bar menu.
- Ensure pleasant dining experience for bar guests.
- Set up and stock at the beginning and end of each shift.
- Change draft beer kegs.
- Stock beer, wine juices, liquor and fruit.
- Keep (floor and patios) clean and organized at all times.
- Make sure (server station) is clean.
- Share the history of the Owl bar with guests.
- Gather wood for fireplace & build fire when appropriate.
- Transport dirty dishes to kitchen dishwasher.
- To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and…
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