×
Register Here to Apply for Jobs or Post Jobs. X

Turkish Buffet Sous Chef — Lead Kitchen Operations

Job in Lusail, Al Daayen, Qatar
Listing for: Rixos Hotels
Full Time position
Listed on 2026-08-09
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 67000 - 100000 QAR Yearly QAR 67000.00 100000.00 YEAR
Job Description & How to Apply Below
Location: Lusail

Rixos Premium Qetaifan Island North is seeking a Junior Sous Chef to support the Sous Chef in daily kitchen operations, ensure food quality and cost control, and lead a high-performing kitchen team in a busy All-Inclusive hotel environment.

This role focuses on Turkish cuisine, menu planning, maintaining standards, training staff, and upholding hygiene and safety, while delivering exceptional culinary experiences for guests at this luxury destination.

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary