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Lead Head Chef - Menu Innovation & Kitchen Leadership

Job in Lusail, Al Daayen, Qatar
Listing for: India Abroad
Full Time position
Listed on 2026-08-15
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 55000 - 66000 QAR Yearly QAR 55000.00 66000.00 YEAR
Job Description & How to Apply Below
Location: Lusail

India Abroad is seeking a seasoned Head Chef for a prestigious restaurant in Lusail, Qatar. You will oversee all kitchen operations, plan menus, manage a team of chefs, and ensure exceptional dining quality for guests.

The ideal candidate has at least 5 years of leadership in a busy kitchen, strong culinary skills, creativity, and the ability to communicate effectively with staff. English proficiency preferred; salary is competitive at $1500 per month.

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