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Luxury Hotel Executive Chef — Menu Mastery & Team Leadership

Job in Lusail, Al Daayen, Qatar
Listing for: Want More
Full Time position
Listed on 2026-08-15
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 55000 - 66000 QAR Yearly QAR 55000.00 66000.00 YEAR
Job Description & How to Apply Below
Location: Lusail

Want More is seeking an experienced Executive Chef to lead our culinary team in Lusail, Qatar. The role oversees menu planning, food costing, staff training, and ensuring meals meet the highest quality standards.

You will develop menus reflecting the hotel's brand, monitor costs, mentor kitchen staff, and ensure health and safety compliance while delivering an exceptional dining experience in a luxury hotel setting.

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