Bakery Machine Operator - Day Shift

Location: Quebec City

Enhance your career as a Bakery Machine Operator in the Food and Beverage Processing sector. This role focuses on operating machinery, ensuring product quality, and making vital process adjustments in a day shift environment.

We are looking for a Bakery Machine Operator with a secondary school diploma and relevant experience. Your duties will include observing gauges and making adjustments to process variables while maintaining detailed shift logs. You will also check products for defects to guarantee they meet company standards, contributing to the overall quality of our food products.

Key Responsibilities:

• Perform corrective adjustments on bakery machines

• Monitor gauges and computer outputs consistently

• Adjust processing variables based on observations

• Maintain detailed shift logs for data tracking

• Inspect products for defects and quality assurance

Requirements:

• Secondary school graduation certificate required

• Experience in machine operation is an asset

• Resourceful and adaptable approach to tasks

• Fluent in French for workplace communication

• Willingness to work a permanent, full-time schedule

Become a key part of our bakery operations through effective machine management and strict product quality oversight.