Bakery Sanitation Lead, 2nd Shift
Listed on 2026-10-09
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Manufacturing / Production
Food Production, Quality Engineering, Manufacturing & Industrial Operations
Actalent is seeking a 2nd Shift Sanitation Lead for a large-scale bakery production facility. You will oversee a team of about 28 sanitation associates on the 2nd shift (3:00 p.m. – 11:30 p.m.), perform disassembly, cleaning, sanitizing, and reassembly of equipment while following master sanitation schedules.
The role emphasizes HACCP, FDA compliance, SOP adherence, and continuous improvement. Occasional overtime and weekend work may be required, and hands-on leadership will keep you involved on
The following opportunity is for a Bakery Sanitation Lead, 2nd Shift with Actalent.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Bakery Sanitation Lead, 2nd Shift role in the description above.
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