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Events Coordinator

Job in Raleigh, Wake County, North Carolina, 27601, USA
Listing for: Lm-Restaurants
Full Time position
Listed on 2026-10-24
Job specializations:
  • Business
    Event Management & Planning
Salary/Wage Range or Industry Benchmark: 40000 - 55000 USD Yearly USD 40000.00 55000.00 YEAR
Job Description & How to Apply Below
Events Coordinator, LMRWelcome to LM RestaurantsLM Restaurants is an award-winning family-owned restaurant company focused on nourishing our people, community, and our world. At LM Restaurants, we are large enough to provide the stability and comprehensive benefits of a large company, yet small enough to consider our team members' family.

You Will Be Successful Events Sales Coordinator will assist the Events Sales Manager of our private dining events program. The Events Sales Coordinator will be responsible for supporting private events in our world-class event spaces, including communicating with customers and planning and setting up events. The position requires mindfulness, professional communication skills, outstanding guest service and organizational processes.

Benefits You Will Enjoy Benefits offered with met requirements
401(k) with company contribution up to 4%
Eat on us:
Shift meals while you are at work Discounted dining at our restaurants

Job flexibility and stability. We have been in business since 1999

Career growth and training opportunities

On-the-job fun in a relaxing and welcoming environment

Job Responsibilities Meet with clients to finalize event details (menu, floor plans, timelines) and communicate all planning prior to events

On Site for events pre-determined by team schedule

Oversees all client menu tastings when applicable. Ensures presentations and food quality are consistent and exceed expectations

Assist Event Managers to increase sales through exceptional guest experiences, local store marketing, styled shoots, trade show participation

Interacts with managers/culinary team regarding menu development, and event space set-up Maintain Banquet Event order (BEO) book for the banquet department and execute functions related to operational administrative needs

Experience in Restaurant operations, catering, or event management-strong preference for working knowledge of restaurant operations

High energy, enthusiastic, personable face of the company able to connect with a diverse client base to include but not limited to weddings, corporate events, marketing socials, family gatherings and celebrations

Must have flexible work hours and the ability to work weekends

Working knowledge of Tripleseat software preferred

Apply today. Join us and be a part of making a difference – a dedication to taking care of our communities.
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