Part-Time Savory Chef Instructor - Hands-On Cooking
Listed on 2026-10-12
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Education / Teaching
Training Instructor / Specialist
Sur La Table in Raleigh is seeking a Chef Instructor, Savory to lead hands-on savory cooking classes, share culinary techniques, and inspire customers while driving sales of cookware and kitchen tools.
The role requires 1–2 years kitchen operations, culinary degree preferred or equivalent experience, strong communication and customer service, and ability to teach, set up classes, maintain safety and inventory.
For the Part-Time Savory Chef Instructor
- Hands-On Cooking position at Sur La Table, we are reviewing applications now.
We are currently recruiting a Part-Time Savory Chef Instructor
- Hands-On Cooking for our team in Raleigh, NC, United States.
This is an excellent role to take on the Part-Time Savory Chef Instructor
- Hands-On Cooking role at Sur La Table.
As a Part-Time Savory Chef Instructor
- Hands-On Cooking, you will play an important part at Sur La Table in Raleigh, NC, United States.
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