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Cook & Chef Catering

Head Chef: Lead Kitchen, Team Mentorship & Menu Innovation

Job in Raleigh, Wake County, North Carolina, 27601, USA
Listing for: Upper Crust Food Service, LLC
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A prominent food service provider in Raleigh, NC, is seeking a talented Head Chef to oversee kitchen operations and deliver exceptional dining experiences. The ideal candidate will have proven experience in high-volume kitchens and possess strong leadership qualities to inspire their team. Responsibilities include menu development, staff training, and compliance with health regulations. This role promises a dynamic culinary environment focused on quality and creativity.
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