Quality Control
Job in
Rancho Cucamonga, San Bernardino County, California, 91739, USA
Listed on 2026-01-01
Listing for:
Nongshim America, Inc.
Full Time
position Listed on 2026-01-01
Job specializations:
-
Quality Assurance - QA/QC
Quality Control / Manager, Quality Technician/ Inspector -
Manufacturing / Production
Job Description & How to Apply Below
Join to apply for the Quality Control role at Nongshim America, Inc.
Nongshim America, Inc. provided pay rangeThis range is provided by Nongshim America, Inc.. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range$19.00/hr - $22.00/hr
Job TitleQC Technician
DepartmentQuality Assurance (QA)
Reports ToQA Manager
Job SummaryThe QC Lab Technician is responsible for supporting the Quality Control department through various laboratory and quality assurance activities. This role involves assisting in daily QC operations, performing lab testing, maintaining records, and ensuring compliance with internal and external standards.
Essential Duties And Responsibilities- Assist QC technicians with daily issues as they arise.
- Provide temporary coverage in any QC capacity or shift as needed.
- File, review, and verify SQF and other quality-related documents.
- Assist in the creation and verification of Finished Good COAs.
- Maintain inventory and order QC, office, and lab supplies.
- Perform routine lab testing (pH, moisture, fat, brix, etc.) on raw materials and finished products.
- Conduct environmental swab tests, allergen tests, and other microbial testing.
- Calibrate lab equipment and maintain testing records.
- Support internal audits, GMP inspections, and SQF validations.
- Update and revise lab procedures and QC forms.
- Enter data for lab tests, environmental swabs, and other QC activities.
- Coordinate and document environmental and sanitation meetings.
- Collaborate on special projects with QA Management.
- Maintain laboratory cleanliness and chemical inventory.
- Dispose of chemical waste in compliance with regulations.
- Proficiency in English and math skills.
- Strong computer skills.
- Experience in the food industry is highly advantageous.
- Basic knowledge or experience in SQF, GMPs, chemistry, microbiology, analytical instruments, and the scientific method.
- Familiarity with basic laboratory testing procedures.
- Strong analytical skills.
- Adaptable, flexible, and collaborative within a team environment.
- Associate’s or Bachelor’s degree in Chemistry, Biology, Food Science, or a related field is preferred.
- High school diploma or equivalent required.
- Previous experience in a related field preferred.
- Ability to lift up to 50 pounds.
- Stand, walk, and bend for extended periods.
- Ability to work in a laboratory environment with potential exposure to hazardous materials.
- The position operates in an office, laboratory and manufacturing environment.
- Plant 1 & 2 as needed.
- Full-time
- 2nd shift
- This job description is not intended to be all-inclusive. Employee may perform other related duties to meet the ongoing needs of the organization.
Entry level
Employment typeFull-time
Job functionQuality Assurance
IndustriesFood and Beverage Manufacturing
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